Homemade Milky Chocolate Chips

Servings: 8

Homemade Milky Chocolate Chips

Servings: 8

Description

‼️ Is it Kejetia Market that you want to buy chocolate chips from?😂😂😂.

You won’t find it there ooo😩😩

I made creamy, milky chocolate chips from scratch using just Ghanaian raw cocoa powder, icing sugar, and milk powder — no preservatives, no additives.

See even if you get some to buy, it may not taste like the one you yourself have made 😃😅

Perfect for baking, snacking, melting into desserts, or sprinkling into anything sweet.

Simple ingredients. Real cocoa. Pure chocolate joy. 🤎

Save this, try it, and tell me — will you ever go back? 👀✨

Ingredients

Instructions

Video
  1. Mix all ingredients
  2. Add water gradually whisking until it thickens
  3. Add vanilla essence (optional)
  4. Pipe it or use ziplock bag
  5. Mimic the small round shape
  6. Allow it to rest under the fan until it hardens

Note

Save this, try it, and tell me — will you ever go back? 👀✨

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Drnorellahcancook

Cooking Clarity Coach 🇬🇭

Teaching Africans 🌍 the “Why” behind every Cooking- blending tradition & science to help them master flavor 🔥
• Surgeon

📧drnorellahcancook2@gmail.com

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